Couscous with Butter and Raisins
Sweet couscous with butter, cinnamon and raisins
2 Cups Couscous
2 1/2 Cups Boiling Water
4 Tblsp Butter
1 1/2 Tsp Ground Cinnamon
1 Tblsp Sugar
1 Tblsp Raisins
- In a large bowl add the couscous then pour over the boiling water.
- Leave for 10 minutes until the water has been absorbed then gently fluff with a fork.
- Mix through the butter, cinnamon, sugar and raisins.
- Serve hot.