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Couscous with Butter and Raisins

Sweet couscous with butter, cinnamon and raisins

Couscous with Butter and Raisins

Ingredients:

2 Cups Couscous
2 1/2 Cups Boiling Water
4 Tblsp Butter
1 1/2 Tsp Ground Cinnamon
1 Tblsp Sugar
1 Tblsp Raisins

Method:

  1. In a large bowl add the couscous then pour over the boiling water.
  2. Leave for 10 minutes until the water has been absorbed then gently fluff with a fork.
  3. Mix through the butter, cinnamon, sugar and raisins.
  4. Serve hot.







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